A one day French cookery workshop with Chef Ruth Denzey.
Wednesday 28 March 2018 10:00 – 15:30 BST
The Garden of England Cook School
Maximum class size 8. Traditional and modern French cuisine to include sauces, soufflés and entrées.
Coffee and biscuits on arrival. Lunch to include everything cooked on the day, plus wine, beer or soft drinks.
For more information and to book a place (£95.00)
Classic French cookery workshop 28.03.18
If you’re wondering, Lympne is pronounced as ‘lim’.